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Menu subject to change without notice
~Themed Breaks & A La Carte Offerings~
Fresca
Fresh Tomato Salsa
Served with Home-Made Corn Tortilla Chips
Oregon Trail
Honey Roasted Peanuts
Goldfish Crackers and Mini Pretzels
At The Movies
Fresh Popped Popcorn
Red Vine Licorice and Snack Bar Candies
Ballpark
Fresh Popped Popcorn
Honey Roasted Peanuts and Crackerjacks
After School
Fresh Baked Cookies
Whole Fresh Fruit
Awake
Whole Fresh Fruit
Low Fat Fruit Yogurt
Healthy Start
Granola Bars and Yogurts
Assorted Bottled Juices and Bottled Water
Premium Columbian Coffee and Tea
Cookies & Milk
An Assortment of Fresh-Baked Cookies including temptations such as Chocolate Chip,
Peanut Butter, Oatmeal and Double Fudge Brownies served with 2% and Whole Milk
Premium Columbian Coffee and Tea
Good Humor Break
A wide assortment of premium Ice Cream novelties and Frozen Fruit Bars
Accompanied by an assortment of Soft Drinks
Premium Columbian Coffee and Tea
Cereal Bar
Assorted selection of popular boxed Cereals and toppings to include Fresh Fruits, Berries, and Nuts
Served with 2% and Whole Milk
~ A La Carte Items for your choosing ~
Specialty Brewed Coffee
Specialty Bigelow Teas
Freshly Brewed Ice Tea
20 oz Bottled Water
20 oz Bottled Soft Drinks
Assorted Bottled Juices
Assorted Juices
Fresh Bakery Goods – Cookies or Brownies
Rice Krispy Treats
Choice of Muffins, Danish or Donuts
Chef’s Homemade Cinnamon Rolls
Specialty Bagels with Flavored Cream Cheese
Sliced Fresh Seasonal Fruit
Assorted Fruit Yogurt
Granola Bars or King Size Candy Bars
Pretzels or Chips
Jumbo 7” Bavarian Twist Pretzel with Spicy Mustard
Premium Ice Cream Novelties (min of 50 required)
Individual Cereals with 2% or Whole Milk
Whole Fresh Fruits
Sausage, Egg & Cheese Biscuit
Sausage, Egg, Green Chile & Cheese Biscuit
Sausage, Scrambled Egg, Green Chile, Cheese & Potato Burrito
~Breakfast Offerings~
Continental Breakfast
Assorted Chilled Fruit Juices
An assortment of freshly made Pastries and Bakery Goods
Fruit Preserves with Sweet Butter
Premium Columbian Coffee and Specialty Bigelow Teas
Executive Continental Breakfast
Assorted Chilled Fruit Juices
Fruit Compote
An assortment of freshly made Pastries and Bakery Goods
Gourmet Bagels and Flavored Cream Cheese
Fruit Preserves with Sweet Butter
Premium Columbian Coffee and Specialty Bigelow Teas
~Breakfast Buffets~
Break of Day
Orange Juice
Scrambled Eggs
Potatoes
Hickory Smoked Bacon or Sausage Patties
Biscuits and Country Style Gravy
Premium Columbian Coffee and Specialty Bigelow Teas
Clovis Sunrise
Assorted Chilled Fruit Juices
Fruit Compote
Scrambled Eggs
Potatoes O’Brien
Sausage Patties and Hickory Smoked Bacon
Texas Style French Toast with warm Syrup
Premium Columbian Coffee and Specialty Bigelow Teas
All American Breakfast Buffet
Assorted Chilled Fruit Juices
Fruit Compote
An assortment of freshly made Pastries and Bakery Goods
Fruit Preserves with Sweet Butter
Assorted Bagels with Cream Cheese
Texas Style French Toast with warm Syrup
Scrambled Eggs
Potatoes O’Brien
Sausage Patties and Hickory Smoked Bacon
Premium Columbian Coffee and Specialty Bigelow Teas
Ranch Breakfast
Assorted Chilled Fruit Juices
Fruit Compote
An assortment of freshly made Pastries and Bakery Goods
Fruit Preserves with Sweet Butter
Scrambled Eggs
Sausage Patties, Hickory Smoked Bacon and Ham
Hash Brown Potatoes
Biscuits and Country Style Gravy
Premium Columbian Coffee and Specialty Bigelow Teas
Additions to Enhance Your Morning Menu
Fiesta Breakfast Burrito Station
Scrambled Eggs, Sausage, Bacon, Diced Potato, Black Beans,
Cheese, Salsa and Green Chile
Tortillas
Lox Station
Smoked Salmon Filets served with an assortment of garnishes to include
Diced Red Onions, Chopped Eggs, Capers, Toast Points and Toasted Bagel Slices
Omelet Station
Omelets prepared to order by a Chef
Create your own with a wide array of fillings and toppings
Sliced Fresh Seasonal Fruit Tray
~Plated Breakfast Selections~
Tempting Tradition
Fresh Chilled Orange Juice
Scrambled Eggs
Choice of Hickory Smoked Bacon or Sausage patty
Potatoes O’Brien
Selection of Breakfast Pastries
Fruit Preserves with Sweet Butter
Premium Columbian Coffee and Specialty Bigelow Teas
Cattle Companion
Fresh Chilled Orange Juice
Thin Strips of Sirloin, Green Chile Scrambled Eggs, Black Beans,
Potatoes, Cheese and Salsa on top of your choice of
Corn Tortilla or Flour Tortilla
Selection of Breakfast Pastries with Fruit Preserves with Sweet Butter
Premium Columbian Coffee and Specialty Bigelow Teas
Something Different
Fresh Chilled Orange Juice
Fruit Compote
Crepes stuffed with Ham, Egg and Cheese.
Drizzled with a Citrus Sauce.
Selection of Breakfast Pastries
Fruit Preserves with Sweet Butter
Premium Columbian Coffee and Specialty Bigelow Teas
~Luncheon Salads, Sandwiches and Soups~
~Salads~
Caesar Salad
Fresh Romaine Lettuce tossed with Classic Caesar Dressing, Freshly Grated
Parmigiano Reggiano and Home-made Garlic Herb Croutons
Add Grilled or Crispy Fried Chicken Breast Strips to top the salad (ask for pricing)
Chef’s Favorite
Fresh Romaine Lettuce with Grilled Corn, Roasted Red Peppers, Bacon Bits,
Hard-boiled egg, diced Tomato and a mixture of Cheddar and
Monterey Jack Cheeses topped with your choice of
Grilled Chicken or Steak Strips
Fresh Spinach Salad
Baby Spinach leaves mixed with Romaine
Sliced Strawberries, Mandarin Oranges, Walnuts and Onions
Home-made Sweet Poppy Seed Dressing
Gourmet Greek
Romaine with a nice mixture of Mixed Greens tossed with
Kalamata Olives, Onion, Feta Cheese and Cucumber
Julienne strips of Tender Beef
Home-made Greek Dressing
Taco Salad
Fried Flour Tortilla Shell layered with
Iceberg lettuce, Diced Tomato
Cheddar and Monterey Jack, Sour Cream, Guacamole
and Salsa
Your Choice of
Ground Beef or Slices of Grilled Chicken
Asian Chicken Salad
Fresh Romaine Lettuce, Sliced Almonds, Sesame Seeds, Green Onions
Carrots, Water Chestnut, Cucumber, Cilantro
Marinated Grilled Chicken Topped with Crispy Wonton Strips
Special Ginger Sauce
Shrimp Salad
Fresh Romaine Lettuce, Cherry Tomatoes,
Julienne strips of Baby Swiss
Shelled Shrimp
Topped with a Home-made Avocado Sauce
Ginger Beef and Rice Salad
Rice layered with Tender Beef slices and Herbs
with a Ginger Garlic Sauce
~Sandwiches~
Asian Lettuce Wraps
Teriyaki Chicken and Crab slices with Cucumber, Carrots, Avocado,
Onions, Mint, Basil, Bean Sprouts and
Roasted Peanuts
Lettuce leaves for each person to roll their own Wrap
Special Sauces to accompany your Wrap
BBQ Beef
Beef barbequed with the Chef’s special sauce
piled on a Buttery Bun
with Onion and Pickles
Croissant
Slices of Smoked Turkey Breast and Smoked Honey Ham
Cheddar and American Cheeses, Lettuce and Tomato
Piled high on a Large Buttery Croissant
Delicious Deli
Create your own sandwich. Freshly shaved slices of Smoked Turkey,
Lean Roast Beef, Smoked Honey Ham, Genoa Salami
Cheddar, Baby Swiss, American, and Provolone Cheeses
Assortment of Deli Rolls, Relish Tray, and Condiments
Fiesta Wrap
Grilled Chicken with Lettuce, Tomato, Onion
Avocado, Sour Cream and
a mixture of Cheddar and Monterey Jack Cheese
wrapped in a large Flour Tortilla with
a side of Salsa
Hamburger Haven
Grilled Ground Sirloin on a Buttery Bun
with
Lettuce, Tomato, Bacon, Pickle
Sauteed Mushrooms and Onions
topped off with a slice of Melted Cheddar or Swiss Cheese
*All Sandwiches are served with your choice of Pasta, Potato or House Salad, or French Fries.
Chef’s Choice of Dessert
Premium Columbian Coffee and Bigelow Iced Tea
~Soups~
Beef Vegetable
Chicken Noodle
Chili Con Carne
Clam Chowder
Served in a Bread Bowl
French Onion
Choice of Soup or Salad and ½ Sandwich
Baked Potato Bar
Large Baked Potatoes
Bacon bits
Steak Strips
Chicken Strips
Butter
Sour Cream
Cheddar, Monterey Jack Cheese
Onion
Mushrooms
Salsa
Roasted Red Peppers
Green Chile
Black Olives
Steamed Broccoli
Guacamole
~Lunch Buffet Selections~
All buffets are served with
Freshly Brewed Coffee and Iced Tea
Picnic without the Ants
Soup Du Jour
Garden Salad or Potato Salad or Pasta Salad
Assortment of Breads
Shaved Deli Meats:
Smoked Turkey, Smoked Honey Ham, Roast Beef, Genoa Salami
Slices of Cheese: Cheddar, Baby Swiss, Provolone, American
Relish Tray and Condiments
Assorted Cookies and Brownies
Cowboy Ropin’
The Frontier: Buffalo Wings
Powder Kegs: Chili
Tumbling Tumbleweeds: Relish tray and Condiments
Chuck Wagon: BBQ Chicken and Brisket
Sidekicks: Red Beans and Rice, Cole Slaw and Potato Salad
Dough-Si-Dough: Corn Bread
Happy Trails: Peach Cobbler, Cookies and Brownies
Watering Hole: Lemonade
Comfortably Chic
Chicken Noodle Soup
Heavenly Salad - Leaf Lettuce with a fruit, cream cheese Jell-O center
Home-made Meatloaf
Home-made Chicken Potpie
Creamy Mashed Potatoes
Roasted Vegetables
Assortment of Breads
Cookies and Brownies
Enchilada and Taco Bar
Cheese Enchiladas smothered in your choice of sauce (Chile Verde, or Red)
Smoked Turkey Green Chile Enchiladas
Taco set up: Ground Beef, Chicken, Lettuce, Tomato, Cheddar and Monterey Jack Cheese
Flour Tortillas and Corn Tortillas
Spanish Rice, Refried Beans, Sour Cream, Chips and Salsa
Cookies and Brownies
Italian Classics
Italian Sausage Soup
Tossed Salad
Fettuccine Alfredo Fettuccine noodles mixed with a Light Butter, Garlic, Cream Sauce
Spaghetti with seasoned Meatballs in a Tomato Meat Sauce
Spinach Cannelloni a blend of cheeses and spinach stuffed in a pasta tube covered with a Béchamel Sauce
Roasted Vegetables
Mixed Fruit in a Sauce
~Plated Luncheons~
All luncheons are served with Salad, Seasonal Vegetable, Starch
and Dessert.
Columbian Premium Coffee and Iced Tea
Enchilada and Taco
Your choice Chicken, Beef or Cheese Enchilada
Beef Taco
Chips and Salsa instead of Salad
Butter Roasted Turkey
Slices of Roasted Turkey Breast Seasoned with Herbs,
Spices and Butter, with an Apple Sage Dressing
Brisket
Brisket Seared and Braised in a Rich Beef Stock
Bourbon Glazed Chicken
Boneless Breast of Chicken grilled and topped off with a Bourbon
Glaze
Southwest Chicken
Grilled Breast of Chicken Topped with Roasted Green Chile
and a Blend of Cheeses
Pork Loin
Pork Loin Medallions Seasoned and Roasted
Salad Selection Upgrades
Harvest Salad
Spring Greens Tossed with Beautiful Gala Apple Slices, Roasted Walnuts
Grapes and Gruyere Cheese drizzled with a Light Citrus Dressing
Spectacular Spinach
Baby Spinach and Romaine Tossed with Mandarin Orange Segments,
Strawberries, Onion and the Chef’s Sweet Poppy Seed Dressing
Fiesta Fantasy
Iceberg Lettuce Topped with Pinto Beans, Chile, Tomatoes
Cheddar Cheese and a Tostada Chip with Salsa
Caesar Salad
Romaine Lettuce with Grated Parmesan Cheese,
Home-made Garlic, Herb Croutons and Caesar Dressing
Italian Delight
Spring Mix Tossed with a Chiffonade of Basil, Diced Tomato,
Roasted Red Pepper, Parmesan Cheese and Toasted Garlic Bread Pieces
With a Garlic Olive Oil Dressing
Southwest Shrimp
A Romaine Cup with Diced Cucumber, Tomato, Onion, Green Chile,
Avocado and Shrimp with Tostada Chips
~Dinner Buffet Offerings~
All dinner buffets are served with Chef’s choice of dessert, Premium Columbian Coffee and Ice Tea
Pacific Rim
Fresh Garden Salad
Curried Chicken Lumpia with Mango Salsa
Roasted Pork Tenderloin Medallions with Tropical Island Salsa
Gingered Sweet Potatoes
Asian Ratatouille
Dinner Rolls
Clovis Companions
Fresh Garden Salad
Choice of two meats:
Home-made Meatloaf, Classic Pot Roast, Brisket, Chicken Florentine, Chicken New Mexico, Chicken Pot Pie
Butter Roasted Turkey, London Broil, or Roasted Pork Tenderloin
Potato Dish
Vegetable
Dinner Rolls
High Plains Buffet
Fresh Garden Salad
Roast Pork Tenderloin with Apple Compote
London Broil with Wine Beef Sauce
Braised Chicken with a wine sauce over Rice
Sweet Potatoes, Mashed Potatoes
Spinach Casserole
Dinner Rolls
Relish Tray
Italian Buffet
Mixed Greens
Pasta with several different sauces
Manicotti or Lasagna
Stracotto
Spinach Cannelloni
Broccoli with Sun-Dried Tomatoes and Pine Nuts
Sauteed Carrots with Marsala
Peas with Prosciutto
Focaccia and Rustic Italian Bread
Sunset on the Plains
Fresh Spinach and Romaine salad
Shrimp Scampi - Shrimp sauteed in a Butter Garlic Sauce
Beef Stroganoff - Thin slices of beef in a Sour Cream Sauce, served with Noodles
Chicken K-Bobs - Grilled Chicken and Vegetables
Broccoli in a Butter sauce
Squash with onions in a garlic Butter sauce
Baked Potatoes with Butter and Sour Cream
Dinner Rolls
~Plated Dinner Selections~
Italian
Served with Salad, Vegetable, Bread and Butter, Dessert,
Premium Columbian Coffee and Bigelow Ice Tea
Spaghetti
Italian Pasta with a rich Beef, Tomato sauce
Spinach Cannelloni
Italian Pasta sheets wrapped around a filling of Spinach and Cheeses
with a rich Cream Sauce
Fettuccine Alfredo
Fettuccine enrobed in a rich sauce of Butter, Garlic, Parmesan Cheese and Cream
Chicken Alfredo
Sauteed strips of Chicken with Fettuccine enrobbed in a rich sauce of Butter, Garlic, Parmesan Cheese
and Cream
Manicotti
Italian Pasta shaped into tubes filled with a mixture of cheeses and topped with a
Bolognese Sauce and Romano Cheese
Lasagna
Italian Pasta cut into wide sheets, layered with five Cheeses and a Bolognese Sauce
Topped with Parmesan Cheese
Meat Selections
All Dinners are served with a Salad, Vegetable, Potato or Rice, Bread and Butter, Dessert,
Premium Columbian Coffee and Bigelow Ice Tea
Home-Made Meatloaf
Meatloaf made with Ground Sirloin, seasoned to perfection
with the Chef’s special blend.
Classic Pot Roast
Slow Braised Beef, seasoned with herbs, carrots, celery
and onions.
Brisket
Slices of slow roasted Brisket in a Beef Stock
Roast Beef
Tender slices of Beef with Beef Sauce
Chicken Florentine
Sauteed Breast of Chicken stuffed with Spinach, and a blend of Cheeses.
Chicken New Mexico
Grilled Breast of Chicken topped with Roasted Green Chile and a
blend of Cheeses.
Chicken Pot Pie
Creamy Sauce with Chicken and Vegetables embedded in a Rich Flaky Crust
Chicken Two Ways
Sauteed Breast of Chicken with Braised Chicken Sauce
Butter Roasted Turkey
Slices of Roasted Turkey Breast seasoned with herbs, spices and butter,
with an Apple Sage Dressing
London Broil
Thin slices of seasoned Beef served Rare
Roasted Pork Tenderloin
Slices of Roasted Tenderloin drizzled with an Apple Compote
Chicken Milanese
Sauteed Breast of Chicken stuffed with Provolone
Cheese, Ham and sauteed mushrooms drizzled with a
Butter Cream Garlic Sauce. Served with Fettuccine
Chicken Cordon Bleu
Sauteed Breast of Chicken stuffed with Baby Swiss Cheese
and Ham drizzled with a Cream Sauce
Grilled Salmon Filet
Salmon seasoned with herbs and spices
Grilled lightly and finished off with a Lemon Butter Compound
Tilapia Filet
Tender filet of Tilapia seasoned and wrapped around a
Crab Butter Cream Filling
Turkey Classic
Seasoned Roasted Turkey served with Stuffing,
Cranberry Sauce, Turkey Gravy
And Pie
T-Bone Steak
Hand-cut T-Bone Steak seasoned
Grilled to Medium and finished off with an Herb Butter Compound
New York Strip
Hand-cut New York Strip seasoned
Grilled to Medium and finished off with an Herb Butter Compound
Grilled Ribeye Steak
Hand-cut Ribeye Steak seasoned with spices
Grilled to medium-rare and finished off with an Herb Butter Compound
Filet Mignon
Filet wrapped in Bacon, seasoned with spices
Grilled to medium-rare and finished off with an Herb Butter Compound
Beef Wellington
Filet topped with Duxelles
and Wrapped in a Tender Flaky pastry
Lamb Chop
Hand-cut Lamb Chop seasoned and
Grilled to perfection and served with either a Sauce Bordelaise or Mint Salsa
Market Price
Hors D’oeuvres
The following are priced per 50 pieces
Hot
Chicken Tenders
Mini Lump Crab Cakes with Remoulade
Breaded Mozzarella with Marinara Sauce and Ranch Dip
Mediterranean Beef or Chicken Brochettes
Stuffed Mushrooms (Italian Sausage or Crab
Smoked Scallops wrapped in Apple Wood Smoked Honey Bacon
Flaky Pastries with a variety of fillings with choice of:
Ham & Cheese, Artichoke, Feta & Spinach, Bacon & Broccoli or Turkey & Cheese
Beef Kabobs-Grilled & Served with Mushrooms & Sweet Tri-Colored Peppers
Beef Tenderloin on Herb Toast with Horseradish Cream Sauce or a Wine Sauce
Brie Toast-Fresh Baguettes, French Brie and Hickory Smoked Bacon
Smoked Turkey Wraps with Sun Dried Tomato Aioli & Asparagus
Coconut Shrimp with an Orange Marmalade Horseradish Sauce
Spicy Andouille Sausage rolled in a Puff Pastry
Mini Cocktail Franks in Puff Pastry
Miniature Quiche with a Selection of Fillings
Mushrooms Stuffed with Walnuts, Spinach & Gruyere
Bleu Cheese Bites layered in Phyllo Dough
Wild Mushroom Purses with Duxelle Filling
Spinach and Cheese Filo
Mini Cordon Blue Bites
Assorted Mini Quiche
Chicken Sate
Chips & Queso
Grilled Shrimp
Crab Stuffed Mushroom Caps
Teriyaki Chicken Wraps
Roasted Asparagus
Chicken Quesadillas
Cheese Quesadillas
Thai-Style Pork Tenderloin on a Skewer
Toasted Ravioli
Cold
Assorted Canapes
Hummus with Pita Points
Assorted Finger Sandwiches
Garden Fresh Crudites with Dipping Sauces
Chevre Cheese on Sourdough with Roasted Garlic
Bruschetta with Basil, Tomatoes and Parmesan Cheese
Cucumber Rounds piped with Salmon Mousse
Veggie Wrap with Tomatoes, Cucumbers & Cream Cheese with A Lemon Pepper
Aioli Sauce
Fresh Fruit Kabobs With Brandy Sauce
Baked Brie Wheel with Raspberry Coulis
Shrimp Cocktail
Shrimp Ceviche with Fresh Tostada Chips
Antipasto Display
~Reception Displays~
Each prepared for 50 guests
Baked Brie with Apricot Sauce in a Puff Pastry
Imported & Domestic Cheeses
Displayed with Assorted Crackers & Herb Baguettes
Seasonal Fruit Display
Fruit Display with Chocolate Dipping Sauce
Petite Finger Sandwiches
To include Ham Salad, Tuna Salad and Cream Cheese with Roasted Red Peppers
Assorted Mini Sandwiches on Dollar Rolls
To include, Beef Tenderloin, Smoked Turkey, Ham & Almond Chicken Salad
For pricing and information, please contact Neil McMullin at 575.935.5006
Prices subject to 20% Service Charge and prevailing New Mexico State Sales Tax
Prices and Menu subject to change without notice
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