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Menu

                                                             Menu subject to change without notice

 

 

 

~Themed Breaks & A La Carte Offerings~

 

Fresca

Fresh Tomato Salsa

Served with Home-Made Corn Tortilla Chips

 

Oregon Trail

Honey Roasted Peanuts

Goldfish Crackers and Mini Pretzels

 

At The Movies

Fresh Popped Popcorn 

Red Vine Licorice and Snack Bar Candies

 

Ballpark

Fresh Popped Popcorn

Honey Roasted Peanuts and Crackerjacks

 

After School

Fresh Baked Cookies

Whole Fresh Fruit

 

Awake

Whole Fresh Fruit

Low Fat Fruit Yogurt

  

Healthy Start

Granola Bars and Yogurts

Assorted Bottled Juices and Bottled Water

Premium Columbian Coffee and Tea

 

Cookies & Milk

An Assortment of Fresh-Baked Cookies including temptations such as Chocolate Chip,

Peanut Butter, Oatmeal and Double Fudge Brownies served with 2% and Whole Milk

Premium Columbian Coffee and Tea

 

Good Humor Break

A wide assortment of premium Ice Cream novelties and Frozen Fruit Bars

Accompanied by an assortment of Soft Drinks

Premium Columbian Coffee and Tea

  

Cereal Bar

Assorted selection of popular boxed Cereals and toppings to include Fresh Fruits, Berries, and Nuts

Served with 2% and Whole Milk

 

 

 

~ A La Carte Items for your choosing ~

Specialty Brewed Coffee

Specialty Bigelow Teas

Freshly Brewed Ice Tea

20 oz Bottled Water

20 oz Bottled Soft Drinks

Assorted Bottled Juices

Assorted Juices

Fresh Bakery Goods – Cookies or Brownies

Rice Krispy Treats

Choice of Muffins, Danish or Donuts

Chef’s Homemade Cinnamon Rolls

Specialty Bagels with Flavored Cream Cheese

Sliced Fresh Seasonal Fruit

Assorted Fruit Yogurt

Granola Bars or King Size Candy Bars

Pretzels or Chips

Jumbo 7” Bavarian Twist Pretzel with Spicy Mustard

Premium Ice Cream Novelties (min of 50 required)

Individual Cereals with 2% or Whole Milk

Whole Fresh Fruits

Sausage, Egg & Cheese Biscuit

Sausage, Egg, Green Chile & Cheese Biscuit

Sausage, Scrambled Egg, Green Chile, Cheese & Potato Burrito

 

 

~Breakfast Offerings~

Continental Breakfast

Assorted Chilled Fruit Juices

An assortment of freshly made Pastries and Bakery Goods

Fruit Preserves with Sweet Butter

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

Executive Continental Breakfast

Assorted Chilled Fruit Juices

Fruit Compote

An assortment of freshly made Pastries and Bakery Goods

Gourmet Bagels and Flavored Cream Cheese

Fruit Preserves with Sweet Butter

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

 

~Breakfast Buffets~

 

 Break of Day

Orange Juice

Scrambled Eggs

Potatoes

Hickory Smoked Bacon or Sausage Patties

Biscuits and Country Style Gravy

Premium Columbian Coffee and Specialty Bigelow Teas

 

Clovis Sunrise

Assorted Chilled Fruit Juices

Fruit Compote

Scrambled Eggs

Potatoes O’Brien

Sausage Patties and Hickory Smoked Bacon

Texas Style French Toast with warm Syrup

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

All American Breakfast Buffet

Assorted Chilled Fruit Juices

Fruit Compote

An assortment of freshly made Pastries and Bakery Goods

Fruit Preserves with Sweet Butter

Assorted Bagels with Cream Cheese

Texas Style French Toast with warm Syrup

Scrambled Eggs

Potatoes O’Brien

Sausage Patties and Hickory Smoked Bacon

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

Ranch Breakfast

Assorted Chilled Fruit Juices

Fruit Compote

An assortment of freshly made Pastries and Bakery Goods

Fruit Preserves with Sweet Butter

Scrambled Eggs

Sausage Patties, Hickory Smoked Bacon and Ham

Hash Brown Potatoes

Biscuits and Country Style Gravy

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

 

Additions to Enhance Your Morning Menu

 

Fiesta Breakfast Burrito Station

Scrambled Eggs, Sausage, Bacon, Diced Potato, Black Beans,

Cheese, Salsa and Green Chile

Tortillas

 

Lox Station

Smoked Salmon Filets served with an assortment of garnishes to include

Diced Red Onions, Chopped Eggs, Capers, Toast Points and Toasted Bagel Slices

 

Omelet Station

Omelets prepared to order by a Chef

Create your own with a wide array of fillings and toppings

 

Sliced Fresh Seasonal Fruit Tray

 

 

 

 

~Plated Breakfast Selections~

 

Tempting Tradition

Fresh Chilled Orange Juice

Scrambled Eggs

Choice of Hickory Smoked Bacon or Sausage patty

Potatoes O’Brien

Selection of Breakfast Pastries

Fruit Preserves with Sweet Butter

Premium Columbian Coffee and Specialty Bigelow Teas

 

Cattle Companion

Fresh Chilled Orange Juice

Thin Strips of Sirloin, Green Chile Scrambled Eggs, Black Beans,

Potatoes, Cheese and Salsa on top of your choice of

Corn Tortilla or Flour Tortilla

Selection of Breakfast Pastries with Fruit Preserves with Sweet Butter

Premium Columbian Coffee and Specialty Bigelow Teas

 

Something Different

Fresh Chilled Orange Juice

Fruit Compote

Crepes stuffed with Ham, Egg and Cheese.

Drizzled with a Citrus Sauce.

Selection of Breakfast Pastries

Fruit Preserves with Sweet Butter

Premium Columbian Coffee and Specialty Bigelow Teas

 

 

 

 

 

~Luncheon Salads, Sandwiches and Soups~

 

~Salads~

 

Caesar Salad

Fresh Romaine Lettuce tossed with Classic Caesar Dressing, Freshly Grated

Parmigiano Reggiano and Home-made Garlic Herb Croutons

 

Add Grilled or Crispy Fried Chicken Breast Strips to top the salad (ask for pricing)

 

 

Chef’s Favorite

Fresh Romaine Lettuce with Grilled Corn, Roasted Red Peppers, Bacon Bits,

Hard-boiled egg, diced Tomato and a mixture of Cheddar and

Monterey Jack Cheeses topped with your choice of

Grilled Chicken or Steak Strips

 

Fresh Spinach Salad

Baby Spinach leaves mixed with Romaine

Sliced Strawberries, Mandarin Oranges, Walnuts and Onions

Home-made Sweet Poppy Seed Dressing

 

Gourmet Greek

Romaine with a nice mixture of Mixed Greens tossed with

Kalamata Olives, Onion, Feta Cheese and Cucumber

Julienne strips of Tender Beef

Home-made Greek Dressing

 

Taco Salad

Fried Flour Tortilla Shell layered with

Iceberg lettuce, Diced Tomato

Cheddar and Monterey Jack, Sour Cream, Guacamole

and Salsa

Your Choice of

Ground Beef or Slices of Grilled Chicken

 

Asian Chicken Salad

Fresh Romaine Lettuce, Sliced Almonds, Sesame Seeds, Green Onions

Carrots, Water Chestnut, Cucumber, Cilantro

Marinated Grilled Chicken Topped with Crispy Wonton Strips

Special Ginger Sauce

 

Shrimp Salad

Fresh Romaine Lettuce, Cherry Tomatoes,

Julienne strips of Baby Swiss

Shelled Shrimp

Topped with a Home-made Avocado Sauce

  

 Ginger Beef and Rice Salad

Rice layered with Tender Beef slices and Herbs

with a Ginger Garlic Sauce

 

 

 

 

~Sandwiches~

 

Asian Lettuce Wraps

Teriyaki Chicken and Crab slices with Cucumber, Carrots, Avocado,

Onions, Mint, Basil, Bean Sprouts and

Roasted Peanuts

Lettuce leaves for each person to roll their own Wrap

Special Sauces to accompany your Wrap

 

BBQ Beef

Beef barbequed with the Chef’s special sauce

piled on a Buttery Bun

with Onion and Pickles

 

Croissant

Slices of Smoked Turkey Breast and Smoked Honey Ham

Cheddar and American Cheeses, Lettuce and Tomato

Piled high on a Large Buttery Croissant

 

Delicious Deli

Create your own sandwich.  Freshly shaved slices of Smoked Turkey,

Lean Roast Beef, Smoked Honey Ham, Genoa Salami

Cheddar, Baby Swiss, American, and Provolone Cheeses

Assortment of Deli Rolls, Relish Tray, and Condiments

 

Fiesta Wrap

Grilled Chicken with Lettuce, Tomato, Onion

Avocado, Sour Cream and

a mixture of Cheddar and Monterey Jack Cheese

wrapped in a large Flour Tortilla with

a side of Salsa

 

Hamburger Haven

Grilled Ground Sirloin on a Buttery Bun

with

Lettuce, Tomato, Bacon, Pickle

Sauteed Mushrooms and Onions

topped off with a slice of Melted Cheddar or Swiss Cheese

 

*All Sandwiches are served with your choice of Pasta, Potato or House Salad, or French Fries.

Chef’s Choice of Dessert

Premium Columbian Coffee and Bigelow Iced Tea

 

 

~Soups~

Beef Vegetable

 

Chicken Noodle

 

Chili Con Carne

 

Clam Chowder

Served in a Bread Bowl

 

French Onion

 

 

 

Choice of Soup or Salad and ½ Sandwich

 

 

 

 

Baked Potato Bar

Large Baked Potatoes

Bacon bits

Steak Strips

Chicken Strips

Butter

Sour Cream

Cheddar, Monterey Jack Cheese

Onion

Mushrooms

Salsa

Roasted Red Peppers

Green Chile

Black Olives

Steamed Broccoli

Guacamole

 

 

 

 

 

~Lunch Buffet Selections~

All buffets are served with

Freshly Brewed Coffee and Iced Tea

 

Picnic without the Ants

Soup Du Jour

Garden Salad or Potato Salad or Pasta Salad

Assortment of Breads

Shaved Deli Meats:

Smoked Turkey, Smoked Honey Ham, Roast Beef, Genoa Salami

Slices of Cheese:  Cheddar, Baby Swiss, Provolone, American

Relish Tray and Condiments

Assorted Cookies and Brownies

 

Cowboy Ropin’

The Frontier: Buffalo Wings

Powder Kegs: Chili

Tumbling Tumbleweeds: Relish tray and Condiments

Chuck Wagon: BBQ Chicken and Brisket

Sidekicks: Red Beans and Rice, Cole Slaw and Potato Salad

Dough-Si-Dough: Corn Bread

Happy Trails: Peach Cobbler, Cookies and Brownies

Watering Hole: Lemonade

 

Comfortably Chic

Chicken Noodle Soup

Heavenly Salad - Leaf Lettuce with a fruit, cream cheese Jell-O center

Home-made Meatloaf

Home-made Chicken Potpie

Creamy Mashed Potatoes

Roasted Vegetables

Assortment of Breads

Cookies and Brownies

 

Enchilada and Taco Bar

Cheese Enchiladas smothered in your choice of sauce (Chile Verde, or Red)

Smoked Turkey Green Chile Enchiladas

Taco set up: Ground Beef, Chicken, Lettuce, Tomato, Cheddar and Monterey Jack Cheese

Flour Tortillas and Corn Tortillas

Spanish Rice, Refried Beans, Sour Cream, Chips and Salsa

Cookies and Brownies

 

Italian Classics

Italian Sausage Soup

Tossed Salad

Fettuccine Alfredo Fettuccine noodles mixed with a Light Butter, Garlic, Cream Sauce

Spaghetti with seasoned Meatballs in a Tomato Meat Sauce

Spinach Cannelloni a blend of cheeses and spinach stuffed in a pasta tube covered with a Béchamel Sauce

Roasted Vegetables

Mixed Fruit in a Sauce

 

 

 

 

~Plated Luncheons~

 

All luncheons are served with Salad, Seasonal Vegetable, Starch

and Dessert. 

Columbian Premium Coffee and Iced Tea

 

 

 

Enchilada and Taco

Your choice Chicken, Beef or Cheese Enchilada

Beef Taco

Chips and Salsa instead of Salad

 

 Butter Roasted Turkey

Slices of Roasted Turkey Breast Seasoned with Herbs,

Spices and Butter, with an Apple Sage Dressing

 

Brisket

Brisket Seared and Braised in a Rich Beef Stock

 

 Bourbon Glazed Chicken

Boneless Breast of Chicken grilled and topped off with a Bourbon

Glaze

 

 Southwest Chicken

Grilled Breast of Chicken Topped with Roasted Green Chile

and a Blend of Cheeses

 

 Pork Loin

Pork Loin Medallions Seasoned and Roasted

 

 

  

 

Salad Selection Upgrades

 

 

Harvest Salad

Spring Greens Tossed with Beautiful Gala Apple Slices, Roasted Walnuts

Grapes and Gruyere Cheese drizzled with a Light Citrus Dressing

 

 

Spectacular Spinach

Baby Spinach and Romaine Tossed with Mandarin Orange Segments,

Strawberries, Onion and the Chef’s Sweet Poppy Seed Dressing

 

 

Fiesta Fantasy

Iceberg Lettuce Topped with Pinto Beans, Chile, Tomatoes

Cheddar Cheese and a Tostada Chip with Salsa

 

 

Caesar Salad

Romaine Lettuce with Grated Parmesan Cheese,

Home-made Garlic, Herb Croutons and Caesar Dressing

 

 

Italian Delight

Spring Mix Tossed with a Chiffonade of Basil, Diced Tomato,

Roasted Red Pepper, Parmesan Cheese and Toasted Garlic Bread Pieces

With a Garlic Olive Oil Dressing

 

 

Southwest Shrimp

A Romaine Cup with Diced Cucumber, Tomato, Onion, Green Chile,

Avocado and Shrimp with Tostada Chips

 

 

  

~Dinner Buffet Offerings~

 

All dinner buffets are served with Chef’s choice of dessert, Premium Columbian Coffee and Ice Tea

 

Pacific Rim

Fresh Garden Salad

Curried Chicken Lumpia with Mango Salsa

Roasted Pork Tenderloin Medallions with Tropical Island Salsa

Gingered Sweet Potatoes

Asian Ratatouille

Dinner Rolls

 

 

Clovis Companions

Fresh Garden Salad

Choice of two meats:

Home-made Meatloaf, Classic Pot Roast, Brisket, Chicken Florentine, Chicken New Mexico, Chicken Pot Pie

Butter Roasted Turkey, London Broil, or Roasted Pork Tenderloin

Potato Dish

Vegetable

Dinner Rolls

 

 

High Plains Buffet

Fresh Garden Salad

Roast Pork Tenderloin with Apple Compote

London Broil with Wine Beef Sauce

Braised Chicken with a wine sauce over Rice

Sweet Potatoes, Mashed Potatoes

Spinach Casserole

Dinner Rolls

Relish Tray

 

 

Italian Buffet

 Mixed Greens

Pasta with several different sauces

Manicotti or Lasagna

Stracotto

Spinach Cannelloni

Broccoli with Sun-Dried Tomatoes and Pine Nuts

Sauteed Carrots with Marsala

Peas with Prosciutto

Focaccia and Rustic Italian Bread

 

 

Sunset on the Plains

Fresh Spinach and Romaine salad

Shrimp Scampi - Shrimp sauteed in a Butter Garlic Sauce

Beef Stroganoff - Thin slices of beef in a Sour Cream Sauce, served with Noodles

Chicken K-Bobs - Grilled Chicken and Vegetables

Broccoli in a Butter sauce

Squash with onions in a garlic Butter sauce

Baked Potatoes with Butter and Sour Cream

Dinner Rolls

 

 

 

   

~Plated Dinner Selections~

 

Italian 

 Served with Salad, Vegetable, Bread and Butter, Dessert,

Premium Columbian Coffee and Bigelow Ice Tea

 

 

Spaghetti

Italian Pasta with a rich Beef, Tomato sauce

 

 Spinach Cannelloni

Italian Pasta sheets wrapped around a filling of Spinach and Cheeses

with a rich Cream Sauce

 

 Fettuccine Alfredo

Fettuccine enrobed in a rich sauce of Butter, Garlic, Parmesan Cheese and Cream

 

 Chicken Alfredo

Sauteed strips of Chicken with Fettuccine enrobbed in a rich sauce of Butter, Garlic, Parmesan Cheese

and Cream

 

Manicotti

Italian Pasta shaped into tubes filled with a mixture of cheeses and topped with a

Bolognese Sauce and Romano Cheese

 

Lasagna

Italian Pasta cut into wide sheets, layered with five Cheeses and a Bolognese Sauce

Topped with Parmesan Cheese

 

 

 
Meat Selections

All Dinners are served with a Salad, Vegetable, Potato or Rice, Bread and Butter, Dessert,

Premium Columbian Coffee and Bigelow Ice Tea

 

 

Home-Made Meatloaf

Meatloaf made with Ground Sirloin, seasoned to perfection

with the Chef’s special blend.

 

Classic Pot Roast

Slow Braised Beef, seasoned with herbs, carrots, celery

and onions.

 

 

 

Brisket

Slices of slow roasted Brisket in a Beef Stock

 

Roast Beef

Tender slices of Beef with Beef Sauce

 

Chicken Florentine

Sauteed Breast of Chicken stuffed with Spinach, and a blend of Cheeses.

 

Chicken New Mexico

Grilled Breast of Chicken topped with Roasted Green Chile and a

blend of Cheeses.

 

Chicken Pot Pie

Creamy Sauce with Chicken and Vegetables embedded in a Rich Flaky Crust

 

Chicken Two Ways

Sauteed Breast of Chicken with Braised Chicken Sauce

 

Butter Roasted Turkey

Slices of Roasted Turkey Breast seasoned with herbs, spices and butter,

with an Apple Sage Dressing

 

London Broil

Thin slices of seasoned Beef served Rare

 

Roasted Pork Tenderloin

Slices of Roasted Tenderloin drizzled with an Apple Compote

 

 

 

Chicken Milanese

Sauteed Breast of Chicken stuffed with Provolone

Cheese, Ham and sauteed mushrooms drizzled with a

Butter Cream Garlic Sauce.  Served with Fettuccine

 

Chicken Cordon Bleu

Sauteed Breast of Chicken stuffed with Baby Swiss Cheese

and Ham drizzled with a Cream Sauce

 

Grilled Salmon Filet

Salmon seasoned with herbs and spices

Grilled lightly and finished off with a Lemon Butter Compound

 

Tilapia Filet

Tender filet of Tilapia seasoned and wrapped around a

Crab Butter Cream Filling

 

Turkey Classic

Seasoned Roasted Turkey served with Stuffing,

Cranberry Sauce, Turkey Gravy

And Pie 

 

 

 

T-Bone Steak

Hand-cut T-Bone Steak seasoned

Grilled to Medium and finished off with an Herb Butter Compound

 

New York Strip

Hand-cut New York Strip seasoned

Grilled to Medium and finished off with an Herb Butter Compound

 

Grilled Ribeye Steak

Hand-cut Ribeye Steak seasoned with spices

Grilled to medium-rare and finished off with an Herb Butter Compound

 

Filet Mignon

Filet wrapped in Bacon, seasoned with spices

Grilled to medium-rare and finished off with an Herb Butter Compound

 

Beef Wellington

Filet topped with Duxelles

and Wrapped in a Tender Flaky pastry

 

Lamb Chop

Hand-cut Lamb Chop seasoned and

Grilled to perfection and served with either a Sauce Bordelaise or Mint Salsa 

 

Market Price

 

 

 

 

  

Hors D’oeuvres

The following are priced per 50 pieces

 

 

Hot

Chicken Tenders

Mini Lump Crab Cakes with Remoulade

Breaded Mozzarella with Marinara Sauce and Ranch Dip

Mediterranean Beef or Chicken Brochettes

Stuffed Mushrooms (Italian Sausage or Crab

Smoked Scallops wrapped in Apple Wood Smoked Honey Bacon

Flaky Pastries with a variety of fillings with choice of:

Ham & Cheese, Artichoke, Feta & Spinach, Bacon & Broccoli or Turkey & Cheese

Beef Kabobs-Grilled & Served with Mushrooms & Sweet Tri-Colored Peppers

Beef Tenderloin on Herb Toast with Horseradish Cream Sauce or a Wine Sauce

Brie Toast-Fresh Baguettes, French Brie and Hickory Smoked Bacon

Smoked Turkey Wraps with Sun Dried Tomato Aioli & Asparagus

Coconut Shrimp with an Orange Marmalade Horseradish Sauce

Spicy Andouille Sausage rolled in a Puff Pastry

Mini Cocktail Franks in Puff Pastry

Miniature Quiche with a Selection of Fillings

Mushrooms Stuffed with Walnuts, Spinach & Gruyere

Bleu Cheese Bites layered in Phyllo Dough

Wild Mushroom Purses with Duxelle Filling

Spinach and Cheese Filo

Mini Cordon Blue Bites

Assorted Mini Quiche

Chicken Sate

Chips & Queso

Grilled Shrimp

Crab Stuffed Mushroom Caps

Teriyaki Chicken Wraps

Roasted Asparagus

Chicken Quesadillas

Cheese Quesadillas

Thai-Style Pork Tenderloin on a Skewer

Toasted Ravioli

 

 

 

Cold

Assorted Canapes

Hummus with Pita Points

Assorted Finger Sandwiches

Garden Fresh Crudites with Dipping Sauces

Chevre Cheese on Sourdough with Roasted Garlic

Bruschetta with Basil, Tomatoes and Parmesan Cheese

Cucumber Rounds piped with Salmon Mousse

Veggie Wrap with Tomatoes, Cucumbers & Cream Cheese with A Lemon Pepper

 Aioli Sauce

Fresh Fruit Kabobs With Brandy Sauce

Baked Brie Wheel with Raspberry Coulis

Shrimp Cocktail

Shrimp Ceviche with Fresh Tostada Chips

Antipasto Display

 

 

 

 

~Reception Displays~

 

Each prepared for 50 guests

 

 

Baked Brie with Apricot Sauce in a Puff Pastry

 

 

Imported & Domestic Cheeses

Displayed with Assorted Crackers & Herb Baguettes

 

 

Seasonal Fruit Display

 

 

Fruit Display with Chocolate Dipping Sauce

 

 

Petite Finger Sandwiches

To include Ham Salad, Tuna Salad and Cream Cheese with Roasted Red Peppers

 

 

Assorted Mini Sandwiches on Dollar Rolls

To include, Beef Tenderloin, Smoked Turkey, Ham & Almond Chicken Salad

 

 

 

 

For pricing and information, please contact Neil McMullin at 575.935.5006

 

 

Prices subject to 20% Service Charge and prevailing New Mexico State Sales Tax

 Prices and Menu subject to change without notice

 

 

 
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Clovis Civic Center • 801 Schepps Blvd • Clovis, NM 88101
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